How can you know,
unless you are addicted so.
The smooth, velvet swish
of liquid, brown bliss,
coating all inner pores
with a soothing balm of
creamy, frothy joy.
Ah, to savor the flavor
of mellow, ground beans.
There’s not enough time,
it seems.
Heavenly Coffee
From the chapbook Sweet Aromas, Holland Writing and Publishing, (c) 1997
Sandi J. Holland
Sandi J. Holland has been writing non-fiction and poetry for 30+ years. She first started writing for I Need Coffee in 2002, and has been published in:
Midwest Poetry Review, SA-De Books (defunct), and Poetry Motel. She is also a crafter and artist, and enjoys motivating others. Ms. Holland lives in northeast Florida and is working on several books to be published through CreateSpace.
Midwest Poetry Review, SA-De Books (defunct), and Poetry Motel. She is also a crafter and artist, and enjoys motivating others. Ms. Holland lives in northeast Florida and is working on several books to be published through CreateSpace.
Latest posts by Sandi J. Holland (see all)
- Coffee Granita Cream Recipe and the History of Torani Syrups - June 1, 2015
- Coffee Cup Eraser Art Stamp Carving: Relaxing And Fun - April 11, 2012
- Coffee Gift Wrap Paper and Bags - December 1, 2002