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Coffee Pancakes

December 22, 2020 by Ligia Lugo

Coffee Pancakes

Pancakes are popular and most loved breakfast preparations for people of all age groups. These fluffy discs are a quick and easy food option that is great to taste. But, having the same kind of flavorings day after day may make even fun food preparations, such as pancakes, boring and mundane too…

Adding a variety of toppings may add an element of surprise, but creating a variation in the pancake recipe sounds more, isn’t it? And, how about combining the two most loved breakfast preparations in one? We are talking about coffee and pancakes.

coffee pancakes

For this recipe, you simply need freshly ground coffee beans, to add maximum aroma to your preparation, apart from basic pancake ingredients. You will be surprised how just by adding one simple ingredient, you can create such an interesting dish and get a break from the regular pancakes you are so used to having morning after morning!

As shared earlier, the key to getting a great aroma in this dish is by using freshly ground coffee beans and for that, a manual coffee grinder comes in handy. This means, you just need a small and handy device to savor a decadent breakfast dish without burning a hole in your pocket.

Now that we have made arrangements to get the best quality coffee grounds, let’s proceed with how we can create this amazing dish.

Appliances

  • Manual coffee grinder
  • Large bowl
  • Spatula
  • Ladle
  • Cooking pan
  • Tablespoons

Ingredients

  • 1½ tablespoons coffee grounds
  • ¾ cup all-purpose flour
  • 2 tablespoons powdered sugar
  • ¾ teaspoon baking powder
  • 1½ tablespoons vinegar
  • ½ cup milk
  • 2 tablespoons yogurt, beaten
  • 1 egg
  • 1 teaspoon butter
  • Honey, thick Greek yogurt, and sliced almonds, for garnish

Directions

1. In a large bowl, add flour, powdered sugar, baking powder, and coffee grounds, and mix it all well.

mix Coffee pancakes

2. To this, add vinegar, milk, and yogurt.

3. Crack open the egg into the bowl and whisk everything well until no lumps are present and you see small bubbles rising at the top of the batter.

keep mixing

mixed well

4. Heat a pan on medium flame and melt butter in it.

5. Now, add a ladleful of the pancake batter into the hot pan and cook it on low to medium heat until the bottom cooks to a light brown color.

6. Flip the pancake and cook another side as well until light brown in color.

flip pancake

7. Repeat this process with the remaining batter.

8. Serve delicious pancakes with a topping of thick yogurt, sliced almonds, and a drizzle of honey!

coffee pancakes

  • Author
  • Recent Posts
Ligia Lugo
Ligia Lugo
Ligia loves experiencing new cultures through foods and travels. Her hobby is experimenting with different cuisines. Read more of her recipes at The Daring Kitchen food blog.
Ligia Lugo
Latest posts by Ligia Lugo (see all)
  • Coffee Pancakes - December 22, 2020

This article first appeared on INeedCoffee.com. Filed Under: Recipes

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