Subscribe in a reader Newsletter
INeedCoffee Gear
Home / Recipes /
by Audrey Crothers
Combine the coffee, sugar, cream, vanilla and ice in a blender and blend until creamy.
Yield: 2 large cups or coffee mugs
Home | Agriculture | Brewing | Business | Cafe Culture | Comics | Espresso Grinding | Health | History | News | People | Recipes | Roasting | Tea | Travel
Copyright © 1999-2008 INeedCoffee is a project of Digital Colony RSS Feed Add To My Yahoo!